A 2025 review in Frontiers in Nutrition highlights that fish are rich in bioactive compounds, omega-3 fatty acids, and high-quality proteins, which can help prevent cardiovascular, neurological, and inflammatory diseases.

A 2025 study led by McGill University found that nearly one-third of all antibiotics consumed by humans—about 8,500 tons—end up in rivers each year, even after wastewater treatment.

Recent reports suggest the body absorbs up to 64% of pool chlorine through the skin, with children absorbing as much as 88%. This exposure can lead to skin irritation, dryness, and potential long-term effects like thyroid issues.

A 2025 study by the University of Bath found that regular indoor exercise helped people keep healthy vitamin D levels during the darker months, even without supplements or weight loss. Staying active supports your bones and immune system year-round.

The Harvard Study of Adult Development, ongoing since 1938, found that strong relationships—not money or fame—are the best predictors of long-term health and happiness. People with close community ties live longer and feel better.

A 2025 double-blind, placebo-controlled study by Laterza et al. in Nutrients found that taking a multistrain probiotic with vitamin D significantly improved gut barrier function and microbiota balance in people with IBS. Benefits even lasted after treatment stopped.

A 2025 analysis by Georgi Dinkov highlights that polyunsaturated fats (PUFAs), prevalent in many vegetable oils, can disrupt mitochondrial function in mammals. This disruption may impair energy production and overall cellular health.

A 2025 meta-analysis by Chen et al. in Nutrients found that caffeine improved attack accuracy, agility, jump height, handgrip strength, and positive plays in volleyball players. The boost was seen with moderate doses before matches.

A 2025 review in Nutrients links regular sugar-sweetened beverage (SSB) consumption to poorer sperm health—lower count, reduced motility, and increased DNA damage. Oxidative stress, hormonal disruption, and obesity may be to blame.

A 2025 study identified specific metabolite patterns—called poly-metabolite scores—that accurately reflect UPF intake. These biomarkers offer an objective alternative to self-reported diets, aiding large-scale nutrition research and potentially linking UPF consumption to health outcomes.

A 2015 review by Pei et al. found that red and blue-red light therapy significantly improved inflammatory acne, with added anti-inflammatory effects and deeper skin penetration. Results were even better when combined with blue light.